Roasted Pork and Potato Roses
Prep: 30 min. Bake: 1-1/4 hours
Just right for an endearing February 14 meal is this lovely looking roast from Linda Ault of Newberry, Indiana. (The pretty potato roses, carved by Crafting Traditions' kitchen experts, provide an inviting hearty complement.) Linda writes it's a favorite with her family—so add it to your all-year recipe file as well!