Roast Beef Spirals
This savory appetizer is simple, addictive and a nice change of pace from familiar tortilla pinwheels. —Marcia Orlando, Boyertown, Pennsylvania
Total TimePrep: 20 min. + chilling
- 2 packages (8 ounces each) cream cheese, softened
- 2 garlic cloves, minced
- 1 teaspoon ground ginger
- 6 thin slices deli roast beef
- In a small bowl, beat the cream cheese, garlic and ginger until blended. Spread over beef slices; roll up.
- Wrap each in plastic wrap; refrigerate for at least 2 hours or until firm. Cut into 1-in. slices.
Nutrition Facts1 each: 36 calories, 3g fat (2g saturated fat), 12mg cholesterol, 43mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 1g protein. Diabetic Exchanges: 1/2 fat.
Originally published as Roast Beef Spirals in Simple & Delicious December/January 2011