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Reuben Rounds

Ingredients

  • 1 sheet frozen puff pastry, thawed
  • 6 slices Swiss cheese
  • 5 slices deli corned beef
  • 1/2 cup sauerkraut, rinsed and well drained
  • 1 teaspoon caraway seeds
  • 1/4 cup Thousand Island salad dressing

Directions

  • 1. Preheat oven to 400°. Unfold puff pastry; layer with cheese, corned beef and sauerkraut to within 1/2-in. of edges. Roll up jelly-roll style. Trim ends and cut crosswise into 16 slices. Place on greased baking sheets, cut side down. Sprinkle with caraway seeds.
  • 2. Bake until golden brown, 18-20 minutes. Serve with salad dressing.

Nutrition Facts

1 appetizer: 114 calories, 7g fat (2g saturated fat), 8mg cholesterol, 198mg sodium, 10g carbohydrate (1g sugars, 1g fiber), 3g protein.

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