Refreshing Mojito Recipe
Refreshing Mojito Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
The great mint flavor of mojitos helps balance the spiciness of Cuban food. My recipe calls for apple rum and a purchased mix.—Eric Brill, Wauwatosa, Wisconsin
MAKES:
1 servings
TOTAL TIME:
Prep/Total Time: 5 min.
MAKES:
1 servings
TOTAL TIME:
Prep/Total Time: 5 min.

Ingredients

  • 2 ounces Mojito mix, divided
  • 1 mint sprig
  • 1/2 teaspoon sugar
  • 1 to 1-1/2 cups ice cubes
  • 2 ounces apple rum or light rum
  • 1 ounce club soda

Directions

Place 1 ounce Mojito mix, mint and sugar in a highball glass; muddle. Add ice. Pour rum, club soda and remaining Mojito mix into glass; stir. Serve immediately. Yield: 1 serving.
Originally published as Refreshing Mojito in Taste of Home's Holiday & Celebrations Cookbook Annual 2010, p232

Nutritional Facts

2/3 cup: 190 calories, 0 fat (0 saturated fat), 0 cholesterol, 33mg sodium, 15g carbohydrate (15g sugars, 0 fiber), 0 protein.

  • 2 ounces Mojito mix, divided
  • 1 mint sprig
  • 1/2 teaspoon sugar
  • 1 to 1-1/2 cups ice cubes
  • 2 ounces apple rum or light rum
  • 1 ounce club soda
  1. Place 1 ounce Mojito mix, mint and sugar in a highball glass; muddle. Add ice. Pour rum, club soda and remaining Mojito mix into glass; stir. Serve immediately. Yield: 1 serving.
Originally published as Refreshing Mojito in Taste of Home's Holiday & Celebrations Cookbook Annual 2010, p232

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