Red Potato Salad

Name: Red Potato Salad
Prep time: 20 min
Total time: 20 min
Yield: 6-8 servings.
Ingredients: 3/4 cup sour cream; 1/2 cup Miracle Whip; 2 tablespoons herb or white vinegar; 1-1/2 teaspoons salt; 1 teaspoon celery seed; 6 medium red potatoes (about 2 pounds), peeled, cooked and cubed; 3/4 cup sliced green onions; 1/3 cup sliced radishes; 1/4 cup chopped celery; 3 to 4 hard-boiled large eggs, chopped

"I REMEMBER digging small red potatoes from the soft warm soil, then gently pushing the plants back into the ground and reminding them to keep on making more potatoes. The new potatoes we brought home were either creamed with peas or made into this fresh salad."

Ingredients

3/4 cup sour cream
1/2 cup Miracle Whip
2 tablespoons herb or white vinegar
1-1/2 teaspoons salt
1 teaspoon celery seed
6 medium red potatoes (about 2 pounds), peeled, cooked and cubed
3/4 cup sliced green onions
1/3 cup sliced radishes
1/4 cup chopped celery
3 to 4 hard-boiled large eggs, chopped

Directions

In a small bowl, combine sour cream, Miracle Whip, vinegar, salt and celery seed; set aside. In a large bowl, combine potatoes, green onions, radishes, celery and eggs. Add Miracle Whip and toss lightly. Cover and chill.

Nutrition Facts

1 cup: 241 calories, 17g fat (5g saturated fat), 100mg cholesterol, 564mg sodium, 16g carbohydrate (2g sugars, 2g fiber), 5g protein.

Originally published as Red Potato Salad in Reminisce Extra August 1993

Reviews

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LPHJKitchen

May 13, 2016

I always loved the red potato salad from the deli counter at our local store and this recipe is SO close to it. The dressing was very tasty - the only changes I made were omitting the radishes and topping it with some fresh dill. Very good!
Pam Posada

Jun 15, 2015

I make this salad all the time. It is our favorite. Very easy to prepare..Delicious
mythyagain

May 26, 2014

Roasting the potatoes not only adds to the flavor, but also makes this an easy, quick, salad to prepare.
owl_feather

Jun 29, 2008

delicious recipe! I didnt have any onions or radishes, but used green and red peppers. I also added some cumin and 5 hard boiled eggs. it turned out wonderful!