Taste of Home
Really Good Snack Mix
TOTAL TIME: Prep: 10 min. Bake: 45 min. + cooling
YIELD: about 7 cups.
I grew tired of my family picking through a snack mix for their favorite ingredients and leaving the rest. So I experimented using only their most-loved mix-ins and came up with this recipe. Now there's never any left! —Lori Genske, Waldo, Wisconsin
Ingredients
-
3 tablespoons butter, melted
-
4 teaspoons Worcestershire sauce
-
1 tablespoon canola oil
-
1 teaspoon seasoned salt
-
1/2 teaspoon garlic powder
-
2 cups Corn Chex
-
2 cups Crispix
-
2 cups bite-sized shredded wheat
-
1-1/2 cups salted cashews
Directions
-
1.
Preheat oven to 250°. Mix first 5 ingredients; toss with cereals and cashews, coating evenly. Spread into a greased 15x10x1-in. baking pan.
-
2.
Bake 45 minutes, stirring every 15 minutes. Cool completely before storing in airtight containers.
Nutrition Facts
1/2 cup: 180 calories, 11g fat (3g saturated fat), 7mg cholesterol, 269mg sodium, 18g carbohydrate (2g sugars, 2g fiber), 4g protein. Diabetic Exchanges: 2 fat, 1 starch.
© 2024 RDA Enthusiast Brands, LLC