Raspberry Sauce

Name: Raspberry Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3 cups.
Ingredients: 1 quart fresh raspberries; 1 cup sugar; 2 tablespoons all-purpose flour; 2 tablespoons molasses; Pancakes, waffles or ice cream

This recipe was a favorite of my Grandmother's and now it is a favorite of mine. The molasses and raspberries have a wonderfully smooth taste and the molasses is not overpowering.—Mary Muckey, Muskegon, Michigan

Raspberry Sauce

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