Raspberry Rhubarb Pie
—Joy Allred, Heber City, Utah
Total TimePrep: 45 min. + standing Bake: 35 min. + cooling
Absolutely delicious!!! My children even asked me if there was more the next day for breakfast! I have made it 3 times in the past month and never had a crumb left!
My husband loved it, I had to make it the following weekend too.