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Raspberry-Lemon Spritzer Recipe

Raspberry-Lemon Spritzer Recipe

This is my favorite summer refreshment. It isn't too sweet, and the color is spectacular. —Margie Williams, Mt. Juliet, Tennessee
TOTAL TIME: Prep/Total Time: 15 min. YIELD:2 servings


  • 1/2 cup fresh or frozen raspberries, thawed
  • 1/3 cup sugar
  • 2-1/2 cups club soda, chilled
  • 1/4 cup lemon juice
  • Ice cubes
  • 2 lemon slices


  • 1. Place raspberries and sugar in a food processor; cover and process until pureed. Strain; reserving juice and discarding seeds.
  • 2. In a small pitcher, combine the club soda, lemon juice and raspberry juice. Serve in tall glasses over ice. Garnish with lemon slices. Yield: 2 servings.

Nutritional Facts

1-1/2 cups: 148 calories, 0 fat (0 saturated fat), 0 cholesterol, 66mg sodium, 39g carbohydrate (36g sugars, 0 fiber), 0 protein.

Reviews for Raspberry-Lemon Spritzer

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LPHJKitchen User ID: 7521213 253583
Reviewed Sep. 2, 2016

"I honestly thought this would be a little 'bland' but it was NOT. There was a nice hint of raspberry and I loved the tart taste. I added just a bit less sugar and it was perfect. Plus, the club soda gives it that 'pop' fizz without all the junk! The kids LOVED it."

Patgd User ID: 7846392 175039
Reviewed Jul. 3, 2014

"Can't wait to try it. I may try putting a little less lemon juice. Not a fan of "tart"."

mizscarlett User ID: 6822839 107117
Reviewed Jun. 30, 2014

"Can't wait to try, with as little sugar as possible."

Ruby6T User ID: 7593472 174688
Reviewed Jun. 27, 2014

"A must do!!"

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