Raspberry Citrus Compote
Cindy Reams of Philipsburg, Pennsylvania shares this budget-minded breakfast medley. Grapefruit is a surprising addition to the refreshing salad, which is priced at only 36¢ each.
Ingredients
- 1/2 cup sugar
- 4-1/2 teaspoons cornstarch
- 1 cup water
- 1 package (10 ounces) frozen unsweetened raspberries, thawed
- 3 large navel oranges, peeled and sectioned
- 2 medium ripe pears, peeled and chopped
- 1 large grapefruit, peeled, sectioned and seeded
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