Ranch Turkey Wraps
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 4 servings.
These hand-helds make for a nice lunch or a quick dinner on the go. A great thing about wraps is that, like sandwiches, you can customize each one to suit your family members' different tastes. Emily Hanson - Logan, UT
Ingredients
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1/4 cup cream cheese, softened
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1/4 cup prepared ranch salad dressing
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4 flour tortillas (10 inches), warmed
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3/4 pound sliced deli turkey
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8 slices Monterey Jack cheese
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1 medium ripe avocado, peeled and sliced
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1 medium tomato, sliced
Directions
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1.
In a small bowl, beat cream cheese and salad dressing until smooth. Spread over tortillas. Layer with turkey, cheese, avocado and tomato. Roll up tightly; cut in half.
Nutrition Facts
2 sandwich halves: 661 calories, 37g fat (14g saturated fat), 96mg cholesterol, 1719mg sodium, 41g carbohydrate (2g sugars, 9g fiber), 35g protein.
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