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Ranch Turkey Wraps for 2

Ingredients

  • 2 tablespoons cream cheese, softened
  • 2 tablespoons ranch salad dressing
  • 2 flour tortillas (10 inches), warmed
  • 6 ounces sliced deli turkey
  • 4 slices Monterey Jack cheese
  • 1/2 medium ripe avocado, peeled and sliced
  • 1/2 medium tomato, sliced

Directions

  • 1. In a small bowl, beat cream cheese and salad dressing until smooth. Spread over tortillas. Layer with turkey, cheese, avocado and tomato. Roll up tightly; cut in half.

Nutrition Facts

2 each: 668 calories, 37g fat (14g saturated fat), 88mg cholesterol, 1596mg sodium, 39g carbohydrate (2g sugars, 9g fiber), 35g protein.

Reviews

Average Rating: 4
  • nigols
    Oct 8, 2012

    The only thing I changed was using low fat cheese and it all was very tasty

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