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Quick Turkey Nachos Snack

Total Time

Prep/Total Time: 30 min.

Makes

8 servings

Explains Kathy Faulk of East Hartford, Connecticut, "My husband is one of the biggest snackers around. I keep the ingredients on hand so I can whip up a batch of these nachos 'pronto'."
Quick Turkey Nachos Snack Recipe photo by Taste of Home
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Ingredients

  • 1 pound ground turkey
  • 1 package (1-1/4 ounces) taco seasoning
  • 3/4 cup water
  • 1 package (12 ounces) tortilla chips
  • 1/2 cup shredded Monterey Jack cheese
  • 1/2 cup shredded cheddar cheese
  • 2 cups shredded lettuce
  • 1/2 cup sour cream
  • 1/2 cup salsa
  • 4 green onions, chopped

Directions

  1. In a large nonstick skillet over medium heat, cook turkey until no longer pink, breaking into crumbles; drain. Add taco seasoning and water. Bring to a boil. Reduce heat; simmer, uncovered until thickened 8-10 minutes.
  2. Arrange tortilla chips on an ungreased baking sheet. Top with turkey and cheese. Broil 4 in. from the heat until cheese is melted, 2-3 minutes. Top with lettuce, sour cream, salsa and onions.

Nutrition Facts

1 serving: 400 calories, 21g fat (7g saturated fat), 54mg cholesterol, 760mg sodium, 35g carbohydrate (1g sugars, 2g fiber), 18g protein.

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