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Quick Thai Chicken Pizzas
A delicate peanut-flavored sauce is topped with cheese, fresh Asian veggies and juicy chunks of chicken to give these unique individual pizzas a deliciously different flavor. One bite and this Asian-inspired pizza pie will become a favorite.
Quick Thai Chicken Pizzas Recipe photo by Taste of Home
Reviews
Absolutely divine. And, I didn't use any added peanut butter. Just the Thai peanut sauce. (The same combo of toppings can be swirled into leftover spaghetti, too...hot or cold, absolutely delicious.)
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Thai chicken pizzas taste so good and are so easy to make, we share them with guests any time we can. They're simple and delicious and they are definitely a keeper.
This looks absolutely delicious, but would use fresh bean sprouts as I don't think I have ever seen canned.
This recipe sounds great, and the comment above (about adding chili-garlic paste) makes it even better.
We turbo charged this by mixing chili-garlic paste into the peanut sauce. That gave the dish, the kick that it was mixing.