In a small bowl, combine oats and buttermilk; let stand for 5 minutes. Stir in egg substitute and oil; set aside.
In a large bowl, combine the flour, sugar, baking powder, baking soda, cinnamon and salt. Stir in the wet ingredients just until moistened; add raisins.
Pour batter by heaping 1/4 cupfuls onto a hot griddle coated with cooking spray; turn when bubbles form on top. Cook until second side is golden brown.
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Laxaabrana21
Feb 4, 2016
Question,Can this be made using regular rolled oats?Thanks!
cflikkema
Oct 15, 2013
I love, love, LOVE this recipe! These pancakes are my go to when we have guests. I have been asked for the recipe every time! I like to make a double batch and refrigerate leftovers for weekday breakfasts. Just pop them in the toaster and they are good to go! They are tasty enough to eat without butter and syrup.
5594150W
Jul 28, 2013
Tasted exactly like an oatmeal cookie. Delicious!
4Namaste
Jun 30, 2013
No comment left
cheeriogirl
Jun 11, 2012
I used dried cherries in place of the raisins--they were delicious! Would also be great with a few chocolate chips!
4daisies
Feb 24, 2012
Very good! We are celebrating National Pancake Week, this recipe is my husband's favorite, so far! My daughter's 3rd favorite.
Angela W
Jan 25, 2012
This is one of our favorite breakfasts! So simple, and so good for you.
chand002
Mar 28, 2011
Substituted regular oats,splenda and spelt flour and it still tasted like oatmeal raisin cookies! Awesome!
Reviews
Question,Can this be made using regular rolled oats?Thanks!
I love, love, LOVE this recipe! These pancakes are my go to when we have guests. I have been asked for the recipe every time! I like to make a double batch and refrigerate leftovers for weekday breakfasts. Just pop them in the toaster and they are good to go! They are tasty enough to eat without butter and syrup.
Tasted exactly like an oatmeal cookie. Delicious!
No comment left
I used dried cherries in place of the raisins--they were delicious! Would also be great with a few chocolate chips!
Very good! We are celebrating National Pancake Week, this recipe is my husband's favorite, so far! My daughter's 3rd favorite.
This is one of our favorite breakfasts! So simple, and so good for you.
Substituted regular oats,splenda and spelt flour and it still tasted like oatmeal raisin cookies! Awesome!
No comment left
No comment left