Quick Kraut Snacks Recipe
Quick Kraut Snacks Recipe photo by Taste of Home
Publisher Photo
Publisher Photo
It is so easy to make a very special appetizer for friends and family. It's full of flavor from the tasty sauerkraut.—The Fremont Company
MAKES:
12 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
12 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 3/4 cup sauerkraut, drained
  • 1/3 cup diced fully cooked smoked sausage
  • 2 tablespoons finely chopped onion
  • 4 teaspoons Worcestershire sauce
  • 1/2 cup toasted rye bread crumbs

Directions

In a large bowl, combine the cream cheese, sauerkraut, sausage, onion and Worcestershire sauce. Shape into 1-in. balls; roll in bread crumbs. Refrigerate until serving. Yield: about 3 dozen.
Originally published as Quick Kraut Snacks in Country Woman September/October 1997, p40

Nutritional Facts

3 each: 86 calories, 8g fat (5g saturated fat), 23mg cholesterol, 188mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 2g protein.

  • 1 package (8 ounces) cream cheese, softened
  • 3/4 cup sauerkraut, drained
  • 1/3 cup diced fully cooked smoked sausage
  • 2 tablespoons finely chopped onion
  • 4 teaspoons Worcestershire sauce
  • 1/2 cup toasted rye bread crumbs
  1. In a large bowl, combine the cream cheese, sauerkraut, sausage, onion and Worcestershire sauce. Shape into 1-in. balls; roll in bread crumbs. Refrigerate until serving. Yield: about 3 dozen.
Originally published as Quick Kraut Snacks in Country Woman September/October 1997, p40

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forQuick Kraut Snacks

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review