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Quick Chili Mac Recipe

Quick Chili Mac Recipe

This combines my chili recipe with a pasta dish I make. I often serve it for company or potlucks and occasionally add taco seasoning or use beanless chili and add black beans. —Lee Deneau, Lansing, Michigan
TOTAL TIME: Prep/Total Time: 20 min. YIELD:6 servings

Ingredients

  • 1 cup uncooked elbow macaroni
  • 1 pound ground beef
  • 1 small green pepper, chopped
  • 1 small onion, chopped
  • 2 cans (15 ounces each) chili with beans
  • 1 can (11 ounces) whole kernel corn, drained
  • 1 cup shredded cheddar cheese

Directions

  • 1. Cook macaroni according to package directions; drain. Meanwhile, in a large skillet, cook and crumble beef with pepper and onion over medium heat until no longer pink, 5-7 minutes; drain.
  • 2. Stir in chili, corn and macaroni; heat through. Sprinkle with cheese. Yield: 6 servings.

Nutritional Facts

1-1/3 cups: 422 calories, 21g fat (9g saturated fat), 89mg cholesterol, 898mg sodium, 27g carbohydrate (6g sugars, 4g fiber), 30g protein.

Reviews for Quick Chili Mac

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MY REVIEW
cynandtom
Reviewed Feb. 15, 2017

"I used a batch of my own chili (with beef and beans) therefore I omitted the canned chili, along with the beef, onion and pepper; since all those ingredients are in my chili. It was absolutely delicious, although, my chili rocks if I do say so myself, so I am sure that helped make it. It was very easy, just added elbows, corn and cheddar. A great new way to jazz up chili night."

MY REVIEW
janleck
Reviewed Aug. 6, 2014

"Very good and very easy to make. Thanks for sharing."

MY REVIEW
sd20
Reviewed Jan. 7, 2013

"Fast and simple to make and tasted good! :)"

MY REVIEW
jobr0501
Reviewed Nov. 7, 2011

"I leave out the onion, and sometimes don't even add the extra pound of hamburger. My family loves this!"

MY REVIEW
mommyjo01
Reviewed Oct. 29, 2011

"it was yummy! I think the next time I make I will add some taco seasoning-we tried it with some sour cream on top-"

MY REVIEW
jazzyinjapan
Reviewed Sep. 26, 2011

"This recipe is quick and tasty!! I did season the ground meat (turkey) and added sour cream on top. The next time I make this I would like to use taco season and sauté hot peppers with my onion and bell pepper."

MY REVIEW
MaryBlue
Reviewed Aug. 20, 2010

"It's awesome!"

MY REVIEW
Joene
Reviewed Mar. 30, 2010

"Wow!!!!!!!!!! This is really good"

MY REVIEW
wmesser
Reviewed Mar. 9, 2010

"Super easy and very tasty! My husband loved and is already asking for it again!"

MY REVIEW
nursechef
Reviewed Feb. 28, 2010

"Simple, easy and tasty. This is good for both kids and adults alike. Will definitely make again."

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