Quick Baked Beans
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 10-12 servings.
—Connie Tiesenausen, Demmitt, Alberta
Ingredients
-
1 pound bacon, diced
-
1 large onion, chopped
-
3 cans (28 ounces each) pork and beans, undrained
-
1/2 cup packed brown sugar
-
1/3 cup prepared mustard
-
1 cup barbecue sauce
Directions
-
1.
In a large saucepan, cook bacon and onion until bacon is crisp and onion is tender. Drain drippings. Add all remaining ingredients; simmer 10 minutes.
Nutrition Facts
1 cup: 333 calories, 20g fat (7g saturated fat), 32mg cholesterol, 1065mg sodium, 25g carbohydrate (16g sugars, 4g fiber), 15g protein.
© 2024 RDA Enthusiast Brands, LLC