Quick Apricot Crisp
I like easy desserts that taste like some effort went into them, like this one. Apricots are a nice change of pace from apples.
Ingredients
- 1 can (8-3/4 ounces) apricot halves, drained
- 3 tablespoons brown sugar
- 2 tablespoons all-purpose flour
- 2 tablespoons quick-cooking oats
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 4 teaspoons cold butter
- Vanilla ice cream, optional
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