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Home Dishes & Beverages Sandwiches & Wraps Pulled Chicken Sandwiches

Pulled Pork with Ginger Sauce

Name: Pulled Pork with Ginger Sauce
Prep time: 20 min
Cook time: 7 h
Total time: 7 h 20 min
Yield: 6 servings.
Ingredients: 2 medium onions, chopped; 1 boneless pork shoulder butt roast (3 pounds), trimmed; 1 teaspoon salt; 1/2 teaspoon pepper; 1 cup ketchup; 3 tablespoons lemon juice; 2 tablespoons Worcestershire sauce; 2 tablespoons honey; 4 teaspoons butter, melted; 1 teaspoon ground coriander; 1 teaspoon minced fresh gingerroot; Thinly sliced green onions; Hamburger buns, split

11 reviews

Test Kitchen Approved

Total Time

Prep: 20 min. Cook: 7 hours

Makes

6 servings

Updated: May. 08, 2023

It's almost sacrilegious for a South Carolinian from the capitol city to make any sauce for pulled pork except mustard-based. But we love this Asian-inspired Ginger Sauce. Wonderful in a sandwich it's also great over rice. —Mary Marlowe Leverette, Columbia, South Carolina

Pulled Pork with Ginger Sauce Recipe photo by Taste of Home

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Ingredients

2 medium onions, chopped
1 boneless pork shoulder butt roast (3 pounds), trimmed
1 teaspoon salt
1/2 teaspoon pepper
1 cup ketchup
3 tablespoons lemon juice
2 tablespoons Worcestershire sauce
2 tablespoons honey
4 teaspoons butter, melted
1 teaspoon ground coriander
1 teaspoon minced fresh gingerroot
Thinly sliced green onions
Hamburger buns, split

Directions

Place onions in a 4- or 5-qt. slow cooker. Sprinkle roast with salt and pepper; place over onions. Cook, covered, on low 6-8 hours or until pork is tender.
Remove pork and onions; cool slightly. Discard cooking juices or save for another use. Shred pork with two forks. Return pork and onions to slow cooker.
In a small bowl, whisk ketchup, lemon juice, Worcestershire sauce, honey, butter, coriander and ginger until blended. Stir into pork mixture. Cook, covered, on low 1 hour longer. Sprinkle with green onions; serve on buns.

Nutrition Facts

1 cup (calculated without buns): 479 calories, 25g fat (10g saturated fat), 141mg cholesterol, 1115mg sodium, 23g carbohydrate (20g sugars, 1g fiber), 39g protein.

Pulled Pork with Ginger Sauce

Ingredients

Directions

Nutrition Facts

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