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Country Woman Sandwich Recipes

Find Country Woman Magazine sandwich recipes for a delicious and light meal. Get sandwich recipes from our Country Woman Magazine.

Recipe Spotlight

I first made this alternative to a submarine sandwich for a party. It looks appetizing and tastes great! Now it's a mainstay on my menu plan for gatherings or when my family is tired of ordinary meat-and-cheese sandwiches.
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Grilled Turkey Pitas

Grilled Turkey Pitas

Grilled Turkey Pitas

Move over hamburgers! My Greek-style turkey sandwich filling is hearty enough to make a meal in a pita pocket. The yogurt adds creaminess and substance. —Penny Malcolm, Americus, Georgia

Shredded Beef au Jus

Shredded Beef au Jus

Shredded Beef au Jus

My mom found this recipe in a farm journal soon after she and my dad got married. The tender beef has been a family favorite for years, and my dad often requests it. —Danielle Brandt, Ruthton, Minnesota

Chili Coney Dogs

Chili Coney Dogs

Chili Coney Dogs

Everyone in our family, from smallest kids to oldest adults, loves these hot dogs. They're so easy to throw together in the morning, or even the night before. —Michele Harris, Vicksburg, Michigan
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Picadillo in Pita Bread

Picadillo in Pita Bread

Picadillo in Pita Bread

I made many one-dish, top-of-the-stove meals while raising three children. After I'd worked all day, there was always something to do at home. That didn't leave much time to cook! —Shirley Smith, Orange, California

Chicken Salad Croissant Sandwiches

Chicken Salad Croissant Sandwiches

Chicken Salad Croissant Sandwiches

Parmesan cheese and dill make this the most incredible chicken salad I’ve ever tasted. For the no-cook version, use canned chicken. These sandwiches are a simple entree to serve at parties, showers or picnics.—Jaclyn Bell, Logan, Utah

Curried Chicken Salad Sandwiches

Curried Chicken Salad Sandwiches

Curried Chicken Salad Sandwiches

This chicken salad sandwich recipe is perfect to serve when you want to “show off” a little. It features an interesting blend of chicken, nuts, cranberries, curry and other ingredients. I mix it up the night before so the flavors meld. —Carole Martin, Coffeeville, Mississippi

Flavorful Barbecued Pork Sandwiches

Flavorful Barbecued Pork Sandwiches

Flavorful Barbecued Pork Sandwiches

Spirits will rise with every bite of these sandwiches! "The seasoning has lots of flavor," says Mrs. Jerome Privitera of Geneva, Ohio. "That's what friends tell me they like best when they ask me to bring these to our get-togethers."—Mrs. Jerome Privitera, Geneva, Ohio

Hearty Cheese 'n' Toast

Hearty Cheese 'n' Toast

Hearty Cheese 'n' Toast

I added caraway to my father's recipe to give this old-fashioned dish a robust taste. Whether served with just the sauce of with meat, this makes a filling meal.

Mint Cucumber Sandwiches

Mint Cucumber Sandwiches

Mint Cucumber Sandwiches

These dainty and delicious sandwiches go perfectly with a tall glass of iced tea. To make them a bit heartier, sneak in a thin slice of mozzarella cheese. —Namrata Telugu, Terre Haute, IN

Hearty Muffuletta

Hearty Muffuletta

Hearty Muffuletta

Famous in Louisiana, muffulettas are cold cuts, cheese and olive salad layered into an Italian bread shell. I was happy when a friend and co-worker gave me this recipe so I could make them myself. More than a meal, it’s a dining experience!
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