Share:

Cooking For Two Magazine

Looking for recipes for two? Find cooking for two recipes including appetizers, dinners, desserts, and more meals from the cooking for two magazine.

Recipe Spotlight

Our Test Kitchen developed this appealing recipe that's ready to serve in less than 30 minutes. Before you scoot out the door, treat yourself to these mild, flaky fillets topped with spicy black beans.
Get Recipe

More Cooking For Two Magazine

Sort:

Barley Chili

Barley Chili

Barley Chili

"A friend gave me this recipe using wheat, which I replaced with barley," notes Marv Salter of West Hills, California. The barley makes this dish a hearty meal for a chilly day.

Simple Sausage Minestrone

Simple Sausage Minestrone

Simple Sausage Minestrone

Chock-full of veggies, this chunky soup is nearly a meal in itself, says Regina Cook of Crowley, Texas. “I got the recipe from my parents, who made it for years. Now my friends ask to come over whenever I make it,” she adds.

Seasoned Chicken

Seasoned Chicken

Seasoned Chicken

It's so easy to prepare this Test Kitchen dish that you're sure to make it often. The simple seasonings make chicken breasts a real treat. TIP: Line your baking pan with foil for fast cleanup.
Advertise with us
ADVERTISEMENT

Buttermilk Boost

Buttermilk Boost

Buttermilk Boost

“Here’s a quick, delicious blender recipe that’s wonderful for breakfast, lunch or as a pick-me-up anytime,” shares Lois Long in Casa Grande, Arizona.

Peanut Butter Shakes

Peanut Butter Shakes

Peanut Butter Shakes

With just four ingredients and a blender, Jody Keysor in Cadyville, New York creates this frosty, frothy drink that will cool you—and a friend—right down to your toes!

Peach 'n' Pear Crisps

Peach 'n' Pear Crisps

Peach 'n' Pear Crisps

“I have such a sweet tooth that even when I’m trying to cut calories, it’s tough to skip dessert. So I adapted one of my favorite peach pie recipes to make this light, no-crust delight,” writes Susan Wilson from Milwaukee, Wisconsin.

Onion Pita Pizza

Onion Pita Pizza

Onion Pita Pizza

For a different appetizer or snack, try these appealing "pizzas" from Mary Lou Wayman of Salt Lake City, Utah. With their mild blue cheese and onion flavor and crispy pita crust, they're sure to hit the spot with your favorite summer beverage.

Fresh Strawberry Mousse

Fresh Strawberry Mousse

Fresh Strawberry Mousse

With a whipped topping, this strawberry treat from Mary Jo Vanderwest of Grant, Michigan makes a sweet, elegant dessert.

Scrambled Eggs with Chorizo

Scrambled Eggs with Chorizo

Scrambled Eggs with Chorizo

This scrambled egg breakfast can also be served for lunch or dinner with a tossed salad or green vegetable such as steamed spinach. You can replace the baked tortillas with tortilla chips, if you like. —Donna Marie Ryan, Topsfield, Massachusetts

Easter Hot Cross Buns

Easter Hot Cross Buns

Easter Hot Cross Buns

"We looked forward to eating Mom's hot cross buns on Easter morning for many years," recalls Barbara Jean Lull of Fullerton, California. This scaled-down version makes just six buns!

Swiss Potato Gratin

Swiss Potato Gratin

Swiss Potato Gratin

Grated potatoes and creamy Swiss or Gruyere cheese make this side dish a satisfying alternative to mashed or baked potatoes. Connie Bryan of Linwood, Kansas submitted the recipe.

Cheese-Topped Vegetable Soup

Cheese-Topped Vegetable Soup

Cheese-Topped Vegetable Soup

Just-picked garden flavor makes this hearty vegetable soup a summer staple for Anna Minegar in Zolfo Springs, Florida. “It warms the soul,” she explains.

Skillet Chicken 'n' Veggies

Skillet Chicken 'n' Veggies

Skillet Chicken 'n' Veggies

For a busy weeknight, try this fast and yummy recipe with tender chicken, sweet potatoes and green beans. As Janet Polson of Laurel, Mississippi explains, “It’s a wonderful, let’s-have-it-again kind of meal.”

Fresh Strawberry Smoothies

Fresh Strawberry Smoothies

Fresh Strawberry Smoothies

A tantalizing combination of strawberries and orange juice, this smoothie gets its shake-like texture from low-fat buttermilk. “The recipe also works well with other fresh berries,“ says Helene Rock of Los Altos, California.

Subscriber-Exclusive Cooking For Two Magazine

Access 1,000s
of Exclusive Recipes
When You Subscribe Now!
 

Coconut Kisses

Coconut Kisses

Coconut Kisses

Chewy on the inside and crisp on the outside, these meringue cookies are delicious. They add a light touch to the cookie platter, not only during the holidays but all year round.
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT