Save on Pinterest

Pronto Mini Pizzas

"These quick savory pizzas on pita bread crusts are an excellent snack anytime," informs Debbi Smith of Crossett, Arkansas. "I also serve them as a light meal on busy days."
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    4 servings

Ingredients

  • 1 pound ground beef or turkey
  • 1 cup sliced fresh mushrooms
  • 1/2 cup chopped green pepper
  • 1/2 cup chopped onion
  • 2 garlic cloves, minced
  • 1 can (8 ounces) tomato sauce
  • 1 teaspoon fennel seed
  • 1/2 teaspoon salt
  • 1/2 teaspoon dried oregano
  • 4 pita breads
  • 1 cup shredded part-skim mozzarella cheese

Directions

  • In a skillet, cook the meat, mushroom, green pepper, onion and garlic until the meat is browned and the vegetables are tender; drain. Stir in tomato sauce, fennel, salt and oregano. Simmer for 1-2 minutes.
  • Meanwhile, warm pitas in microwave. Top each with meat mixture; sprinkle with cheese. Microwave or broil until cheese is melted. Cut into quarters.
Nutrition Facts
4 piece: 456 calories, 17g fat (8g saturated fat), 77mg cholesterol, 1059mg sodium, 41g carbohydrate (4g sugars, 3g fiber), 33g protein.

Recommended Video