Ingredients
- 1 package (1/4 ounces) active dry yeast
- 1-1/2 cups warm water (110° to 115°)
- 4 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 large egg white, lightly beaten
- Coarse salt or colored sugar
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Reviews
Whenever i make these, the wreaths dont look like they do on the picture. But overall, the recipe itself is great:)