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Pretty Pink Strawberry Mousse


  • 2 teaspoons unflavored gelatin
  • 2 tablespoons cold water
  • 1/4 cup boiling water
  • 1-1/3 cups instant strawberry drink mix
  • 2 cups heavy whipping cream
  • 2 teaspoons vanilla extract


  • 1. In a small bowl, soften gelatin in cold water; let stand for 5 minutes. Stir in boiling water until gelatin is dissolved; cool for 10 minutes.
  • 2. In a bowl, combine the drink mix, cream and gelatin mixture until thickened. Beat in vanilla. Spoon into individual dishes; refrigerate for 1-2 hours or until set.

Nutrition Facts

1 each: 262 calories, 22g fat (14g saturated fat), 68mg cholesterol, 111mg sodium, 15g carbohydrate (14g sugars, 0 fiber), 2g protein.


Average Rating: 5
  • tankjacksonswife
    Nov 16, 2009

    I really enjoyed making this for me and my grand-children

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