Portobello-Chicken Lo Mein
Total TimePrep/Total Time: 30 min.
This was really good. I prepped everything and my boyfriend actually cooked it all. He add chinese 5 spice, which kicked up the heat, it was really good. We also used whole wheat angel hair pasta, as he can't have carbs due to type 2 diabetes.
This was my first attempt at making anything chinese inspired and I found it super easy and delicious. I followed the recipe exactly but did season the chicken as I fried it. Everything was great, sweet, but not overwhelming.
January 1, 2011This is excellent it! My family and I enjoy it each time I prepare it.Vonnie Rutherford, Statesboro, GA
This is a wonderful recipe! My family compliments it each time I serve it.Vonnie Rutherford, Statesboro, GA
Reading the reviews I wonder what we missed. My husband and I made this last night, exactly as printed, but found it very bland, lacking in flavor. Maybe seasoning the chicken before cooking might have helped a little.
Easiest Asian-inspired dish! I skipped the ginger and it still turned out great!
Easy and great taste. Will make a little more sauce next time.
Loved it! Easy to make. Very light.