Pork Chops In Gravy

Name: Pork Chops In Gravy
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 8 servings.
Ingredients: 1 egg; 2 tablespoons water; 8 pork loin chops (1/2 inch thick); 3/4 cup seasoned bread crumbs; 2 tablespoons vegetable oil; 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted; 1 can (10-1/2 ounces) condensed French onion soup, undiluted; 1/4 cup grated Parmesan cheese; Hot mashed potatoes

"A good friend made me these tender chops in a flavorful gravy for my birthday," recalls Meg Griesdorn of Murraysville, West Virginia. "I immediately asked for the recipe and have served them many times since. There are never leftovers," she reports.

Ingredients

1 egg
2 tablespoons water
8 pork loin chops (1/2 inch thick)
3/4 cup seasoned bread crumbs
2 tablespoons vegetable oil
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 can (10-1/2 ounces) condensed French onion soup, undiluted
1/4 cup grated Parmesan cheese
Hot mashed potatoes

Directions

In a shallow bowl, beat egg and water. Dip pork chops in egg mixture, then coat with bread crumbs. In a large skillet, brown chops in oil. Transfer to a greased 13-in. x 9-in. baking dish. Combine the soups; pour over chops. Sprinkle with cheese. Cover and bake at 325° for 1-1/2 hours or until meat is tender. Serve with mashed potatoes.

Nutrition Facts

1 each: 295 calories, 14g fat (4g saturated fat), 86mg cholesterol, 804mg sodium, 14g carbohydrate (2g sugars, 1g fiber), 26g protein.

Originally published as Pork Chops in Gravy in Quick Cooking September/October 1999

Reviews

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Average Rating:

kmajor0112

Jan 27, 2018

Very good! I used about 1/4 cup of oil to brown the chops and when they were done I sprinkled then with garlic powder and Lawry's Seasoned Salt.... Then used the same pan to carmelize an onion with 1/4 cup of butter and put on top of the chops and used shredded parmasean.
mrs._white

Aug 28, 2017

These were very good! I added some dry onion soup mix and 1/2 cup of milk to the gravy and seasoned the bread crumbs with onion powder and salt/pepper. It was a hit with my family and very easy to make.
lidjzl0

Jul 13, 2016

Made these and my husband and I loved them. He doesn't usually eat pork chops but said these were his favorite. Did not use the cheese
beckyp20

Nov 8, 2015

Was easy and delicious. It's a keeper for my family.
lepleyracing

Jun 10, 2014

I didn't bread the chops and I forgot to add the cheese. I seasoned the chops with pepper, season salt and onion powder. I browned the chops and made this on the stove top. We all enjoyed this.
joesandycod

Dec 24, 2013

this recipe has a "yum" rating in my recipes!!
castlek

Sep 19, 2013

Did not change recipe at all. Dish was okay but most likely will not make it again.
clearone

Aug 5, 2013

Followed the recipe exactly - Entire family loved it!! Chops super tender - gravy delicious over potatoes and pork - yummy and easy!
plainpatty

Jun 1, 2013

Very easy and flavorful. Next time I am going to try making it in a crock pot.
Worshipguy

Apr 24, 2013

These were delecious! The gravy had a great flavor and the chops were tender following the recipe exactly.