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Pizza Buns

Name: Pizza Buns
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 10-12 servings.
Cuisine: Europe, Italian
Ingredients: 2 pounds ground beef; 1 cup chopped onion; 1 garlic clove, minced; 1 cup ketchup; 1/4 teaspoon ground mustard; 1/2 teaspoon dried oregano; 1 tablespoon Worcestershire sauce; 2 cans (4 ounces each) mushrooms, drained; Shredded part-skim mozzarella cheese; Buttered hamburger buns

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 30 min.

Makes

10-12 servings

These taste especially good as a snack after an afternoon of cross-country skiing or snowmobiling. I prepare them before we go and pop them in the fridge, then just heat them when we get home!—Eleanor Martens, Rosenort, Manitoba

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Ingredients

2 pounds ground beef
1 cup chopped onion
1 garlic clove, minced
1 cup ketchup
1/4 teaspoon ground mustard
1/2 teaspoon dried oregano
1 tablespoon Worcestershire sauce
2 cans (4 ounces each) mushrooms, drained
Shredded part-skim mozzarella cheese
Buttered hamburger buns

Directions

In a skillet, cook ground beef with onion and garlic over medium heat until meat is no longer pink; drain.
Combine the ketchup, mustard, oregano and Worcestershire sauce; stir into beef mixture. Add mushrooms and mix well. Simmer 15 minutes or until heated through. Spoon onto buttered hamburger buns; sprinkle with mozzarella cheese.
Place on baking sheets; heat under broiler until cheese melts.

Nutrition Facts

1 each: 148 calories, 7g fat (3g saturated fat), 37mg cholesterol, 336mg sodium, 7g carbohydrate (3g sugars, 1g fiber), 14g protein.

Pizza Buns

Total Time

Makes

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Ingredients

Directions

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