Pistachio-Turkey Meatballs in Orange Sauce
Total TimePrep: 25 min. Bake: 20 min.
While the meatballs themselves taste fine, I didn't care for the orange sauce at all. I brought the dish to the potluck anyways and I was shocked at how many people liked the dish. I was told the recipe reminded them of thai food. So, while I won't make it again because I didn't like the dish, I was happy that the meatballs were gobbled up by those who enjoyed the unique flavors.
These were really different and everyone enjoyed them! There is a lot of flavors going on with this dish, but it all came together in a nice way. It needed a few tweaks - I increased the salt and added soy sauce to both the meatballs and the sauce and it gave this dish the depth it needed. Will definitely make again.