Ingredients
- 1-1/4 cups unsalted butter, softened
- 1 cup sugar
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 2 cups ground pistachios
- Confectioners' sugar
- 2/3 cup apricot preserves
- OPTIONAL GLAZE:
- 1-1/2 cups confectioners' sugar
- 4 teaspoons lemon juice
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