Pistachio Meringue Sundaes Recipe
Meringue sundaes can be filled with any flavor of gelato or ice cream, and different sauces, nuts or fresh fruit. —Lisa Speer, Palm Beach, Florida
2 cups pistachio gelato or pistachio ice cream
4 miniature meringue cookies or vanilla wafers
4 teaspoons chocolate syrup
1/4 cup finely chopped pistachios
Scoop gelato into four dessert dishes. Top each with a cookie and drizzle with chocolate syrup. Sprinkle with pistachios.
Yield: 4 servings.
Originally published as Pistachio Meringue Sundaes in Simple & Delicious
June/July 2011, p23
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