Pistachio Baked Salmon
Next time you're rushed by last-minute guests, try this fancy, flavorful salmon. With pistachios, brown sugar and dill, it's a guaranteed hit. —Cathy Hudak, Wadsworth, Ohio
Ingredients
- 6 salmon fillets (6 ounces each)
- 1 cup pistachios, chopped
- 1/2 cup packed brown sugar
- 3 tablespoons lemon juice
- 1 teaspoon dill weed
- 1 teaspoon pepper
Reviews
Delicious! My absolute favorite salmon recipe.
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that pistachio really makes it crispy..
Easy to make and delicious. Will make it again for sure.
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Not as is, I would alter it and make a lighter, healthier version... Thanks for the inspired Idea though!!
Very easy to make and great flavor!