Ingredients
- 1 pound boneless skinless chicken breasts, cut into 1/2-inch strips
- 1 small green pepper, cut into 1-inch pieces
- 1 small sweet red pepper, cut into 1-inch pieces
- 1 celery rib, thinly sliced
- 1 medium onion, cut into eighths
- 1 cup fresh or frozen snow peas
- 1 jar (12 ounces) mushroom gravy
- 2 to 3 tablespoons soy sauce
- 1/4 teaspoon ground ginger
- 1 can (8 ounces) unsweetened pineapple chunks, drained
- Hot cooked rice, optional
Reviews
The pineapple juice may be a better substitute; it could possibly save a step.
What can you substitute for the gravy to make this recipe healthier?