Pineapple Smokies

Total Time
Prep/Total Time: 15 min.

Published on Jan. 01, 2018

These sausages in a tangy-sweet sauce make an excellent holiday snack. The recipe is quick and easy but makes lots.

Now Trending

Pineapple Smokies

Cook Time 15 min
Yield about 8 dozen

Ingredients

  • 1 cup packed brown sugar
  • 3 tablespoons all-purpose flour
  • 2 teaspoons ground mustard
  • 1 cup pineapple juice
  • 1/2 cup white vinegar
  • 1-1/2 teaspoons reduced-sodium soy sauce
  • 2 pounds miniature smoked sausages

Directions

  1. In a large saucepan, combine the sugar, flour and mustard. Gradually stir in the pineapple juice, vinegar and soy sauce. Bring to a boil over medium heat; cook and stir until thickened, about 2 minutes. Add sausages; stir to coat. Cook, uncovered, until heated through, about 5 minutes longer. Serve warm.

Nutrition Facts

1 sausage: 40 calories, 3g fat (1g saturated fat), 6mg cholesterol, 100mg sodium, 3g carbohydrate (3g sugars, 0 fiber), 1g protein.

Loading Popular in the Community
Loading Reviews