Pineapple Ham Sandwiches

Name: Pineapple Ham Sandwiches
Prep time: 5 min
Cook time: 1 h 20 min
Total time: 1 h 25 min
Yield: 8-10 servings.
Cuisine: Comfort Food Recipes
Ingredients: 1 can (29 ounces) tomato sauce; 1 can (8 ounces) crushed pineapple in juice, undrained; 1 cup water; 2/3 cup packed brown sugar; 1 teaspoon prepared mustard; 5 whole cloves; 1 pound fully cooked ham, thinly sliced; 8 to 10 onion rolls, split

I first sampled these at a bridal luncheon years ago. Now I frequently make them for our weekly neighborhood dinners.

Ingredients

1 can (29 ounces) tomato sauce
1 can (8 ounces) crushed pineapple in juice, undrained
1 cup water
2/3 cup packed brown sugar
1 teaspoon prepared mustard
5 whole cloves
1 pound fully cooked ham, thinly sliced
8 to 10 onion rolls, split

Directions

In a saucepan over medium heat, combine tomato sauce, pineapple, water, brown sugar, mustard and cloves. Bring to a boil; reduce heat and simmer, uncovered, for 1 hour or until reduced by about one-third. Remove cloves. Add ham; simmer for 20 minutes or until heated through. Serve on rolls.

Nutrition Facts

2 ounce-weight: 258 calories, 4g fat (2g saturated fat), 16mg cholesterol, 994mg sodium, 44g carbohydrate (20g sugars, 2g fiber), 14g protein.

Originally published as Pineapple Ham Sandwiches in Country Pork

Reviews

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Average Rating:

bereitbach

Jan 17, 2012

This was delicious. I hadn't paid attention to the amounts when I went to the store, so I only had 15 oz. of tomato sauce instead of 29. I thought it turned out great. I took it to a church fellowship and didn't bring any home.