Pineapple Ham Bake

Name: Pineapple Ham Bake
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8 servings.
Ingredients: 2 cans (8 ounces each) unsweetened crushed pineapple; 2/3 cup packed brown sugar; 1 tablespoon white vinegar; 2 teaspoons ground mustard; 1 pound fully cooked ham, cut into 1/4-ince pieces

This side dish is simple to fix, and the tangy pineapple flavor goes well with the casserole.—Patricia Throlson, Clear Lake, Minnesota.

Ingredients

2 cans (8 ounces each) unsweetened crushed pineapple
2/3 cup packed brown sugar
1 tablespoon white vinegar
2 teaspoons ground mustard
1 pound fully cooked ham, cut into 1/4-ince pieces

Directions

Combine the first four ingredients in an ungreased 2-qt. baking dish. Stir in ham.
Bake, uncovered, at 350° for 30-40 minutes or until heated through. Serve with a slotted spoon.