Taste of Home
Pineapple Chicken Salad Sandwiches
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 6 servings.
These sandwiches are always welcome at lunchtime around our house. Sweet pineapple and crunchy pecans are nice additions to ordinary chicken salad. —Carol Alexander, Midland, Michigan
Ingredients
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2 cups cubed cooked chicken breast
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1/2 cup crushed pineapple, drained
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1/4 cup chopped pecans
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1/4 cup chopped celery
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2 tablespoons finely chopped onion
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2 tablespoons sweet pickle relish
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1/2 cup mayonnaise
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1/4 teaspoon onion salt
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1/4 teaspoon garlic salt
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1/4 teaspoon paprika
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6 lettuce leaves
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6 sandwich rolls, split
Directions
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1.
In a medium bowl, combine the first 6 ingredients. In a small bowl, combine the mayonnaise, onion salt, garlic salt and paprika; add to chicken mixture and mix well. Serve on lettuce-lined rolls.
Nutrition Facts
1 sandwich: 433 calories, 22g fat (3g saturated fat), 43mg cholesterol, 637mg sodium, 38g carbohydrate (9g sugars, 2g fiber), 20g protein.
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