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Pineapple-Bacon Baked Beans Recipe

Pineapple-Bacon Baked Beans Recipe

TOTAL TIME: Prep/Total Time: 30 min. YIELD:3 servings


  • 1 can (16 ounces) baked beans
  • 1/4 cup unsweetened crushed pineapple
  • 1/4 cup ketchup
  • 3 Jones Dairy Farm Dry-Aged Bacon strips, cooked and crumbled
  • 1 teaspoon prepared mustard
  • 1/2 teaspoon ground mustard
  • 1/4 cup packed brown sugar
  • 1 tablespoon butter, cubed


  • 1. In a small bowl, combine the first six ingredients. Transfer to a greased 1-qt. baking dish. Sprinkle with brown sugar and dot with butter.
  • 2. Cover and bake at 400° for 20-25 minutes or until heated through. Yield: 3 servings.

Nutritional Facts

2/3 cup: 340 calories, 10g fat (4g saturated fat), 29mg cholesterol, 1078mg sodium, 57g carbohydrate (26g sugars, 9g fiber), 11g protein.

Reviews for Pineapple-Bacon Baked Beans

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omnijen User ID: 6475476 184689
Reviewed Jun. 10, 2014

"This is delicious and sweet. The perfect summer side dish"

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