Home Dishes & Beverages Cakes Angel Food Cakes

Pineapple Angel Dessert

Name: Pineapple Angel Dessert
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 servings.
Ingredients: 2 cans (8 ounces each) crushed pineapple, drained; 2 tablespoons sugar; 2 tablespoons heavy whipping cream; 1/8 teaspoon ground cinnamon; Dash ground ginger; 4 slices prepared angel food cake (1 inch thick); Confectioners' sugar; Toasted sweetened shredded coconut

1 review

Test Kitchen Approved

Total Time

Prep/Total Time: 20 min.

Makes

4 servings

Sprinkling slices of angel food cake with confectioners' sugar gives each bite a sweet and crunchy texture. Be sure to watch closely so the sugar doesn't burn.

Pineapple Angel Dessert Recipe photo by Taste of Home

Next Recipe

Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Ratings and prices are accurate and items are in stock as of time of publication.

Ingredients

2 cans (8 ounces each) crushed pineapple, drained
2 tablespoons sugar
2 tablespoons heavy whipping cream
1/8 teaspoon ground cinnamon
Dash ground ginger
4 slices prepared angel food cake (1 inch thick)
Confectioners' sugar
Toasted sweetened shredded coconut

Directions

In a small saucepan, combine the pineapple, sugar, cream, cinnamon and ginger. Cook and stir over medium heat for 5 minutes.
Meanwhile, place the cake on a baking sheet and sprinkle with confectioners' sugar. Broil 5-6 in. from the heat for 3-4 minutes or until golden brown. Drizzle sauce over the cake; sprinkle with coconut.

Nutrition Facts

1 each: 157 calories, 3g fat (2g saturated fat), 10mg cholesterol, 216mg sodium, 32g carbohydrate (26g sugars, 1g fiber), 2g protein.

Pineapple Angel Dessert

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home