Pineapple Angel Dessert
Sprinkling slices of angel food cake with confectioners' sugar gives each bite a sweet and crunchy texture. Be sure to watch closely so the sugar doesn't burn.
Ingredients
- 2 cans (8 ounces each) crushed pineapple, drained
- 2 tablespoons sugar
- 2 tablespoons heavy whipping cream
- 1/8 teaspoon ground cinnamon
- Dash ground ginger
- 4 slices prepared angel food cake (1 inch thick)
- Confectioners' sugar
- Toasted sweetened shredded coconut
Reviews
It's a party in your mouth!!