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Pigs In A Blanket Main Dish

This simple recipe uses refrigerated crescent rolls and pre-cooked breakfast links.—Mary Anne McWhirter, Pearland, Texas
  • Total Time
    Prep/Total Time: 20 min.
  • Makes
    8 servings

Ingredients

  • 1 tube (8 ounces) refrigerated crescent rolls
  • 1 package (12 ounces) smoked sausage links

Directions

  • Separate the dough into eight triangles. Place a sausage on wide end of each triangle and roll up. Place, tip down, on an ungreased baking sheet. Bake at 400° for 10-15 minutes or until golden brown.
Nutrition Facts
1 each: 240 calories, 18g fat (6g saturated fat), 27mg cholesterol, 651mg sodium, 12g carbohydrate (3g sugars, 0 fiber), 7g protein.
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Reviews

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Average Rating:
  • deb9962
    Sep 14, 2015

    Kids love this, my biggest "kid"(husband) really liked this

  • ahalbersma
    Feb 25, 2012

    really good, and a little more grown up than the ordinary hot dog version

  • grillgirl110
    Dec 7, 2011

    This is a simple recipe that I used for after Thanksgiving watching Sunday Football.

  • kristinsmith
    Apr 6, 2009

    Yummy! I love Pigs in a blanket! These are so easy to make only 2 ingredients!!!