Peppermint Twists

Name: Peppermint Twists
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2-1/2 dozen.
Ingredients: 1-1/2 cups Master Cookie Mix, softened; 1 cup confectioners' sugar; 2 tablespoons 2% milk; 1/4 to 1/2 teaspoon peppermint extract; Red colored sugar

4 reviews

Test Kitchen Approved

Total Time

Prep: 15 min. Bake: 10 min./batch + cooling

Makes

2-1/2 dozen

Updated: May. 04, 2022

Serve your family and friends this delicate twist that showcases one of the most popular flavors of the season…peppermint! —Taste of Home Test Kitchen

Peppermint Twists Recipe photo by Taste of Home

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Ingredients

1-1/2 cups Master Cookie Mix, softened
1 cup confectioners' sugar
2 tablespoons 2% milk
1/4 to 1/2 teaspoon peppermint extract
Red colored sugar

Directions

Preheat oven to 350°. Shape cookie mix into 3/4-in. balls. Roll each ball into a 6-in. rope. Bend the rope in half and twist twice. Place 2 in. apart on ungreased baking sheets.
Bake until bottoms are lightly browned, 8-10 minutes. Remove to wire racks to cool completely. Combine the confectioners' sugar, milk and extract; drizzle over cookies. Sprinkle with colored sugar.

Nutrition Facts

1 each: 77 calories, 3g fat (2g saturated fat), 15mg cholesterol, 43mg sodium, 11g carbohydrate (7g sugars, 0 fiber), 1g protein.

Peppermint Twists

Ingredients

Directions

Nutrition Facts

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