Taste of Home

Peeps Sunflower Cake

TOTAL TIME: Prep: 15 min. Bake: 30 min. + cooling YIELD: 12 servings.
The inspiration for this cake came from one of my favorite flowers, the sunflower. The yellow peeps make eye-catching flower petals, and I carefully placed chocolate chips in a circular pattern to resemble the seeds in the middle of a sunflower. This cake is easy, but looks quite impressive. —Bethany Eledge, Cleveland, Tennessee

Ingredients

  • 1 yellow cake mix (regular size)
  • 2 cans (16 ounces each) chocolate frosting
  • 19 to 20 yellow chick Peeps candies
  • 1-1/2 cups semisweet chocolate chips (assorted sizes)

Directions

  • 1. Prepare and bake cake mix according to package directions, using two parchment-lined and greased 9-in. round baking pans. Cool in pans 10 minutes before removing to wire racks; remove paper. Cool completely.
  • 2. If cake layers have rounded tops, trim with a long serrated knife to make level. Spread frosting between layers and over top and sides of cake.
  • 3. For petals, arrange Peeps around edge of cake, curving slightly and being careful not to separate chicks. For sunflower seeds, arrange chocolate chips in center of cake.

Nutrition Facts

1 slice: 679 calories, 30g fat (10g saturated fat), 47mg cholesterol, 417mg sodium, 105g carbohydrate (83g sugars, 2g fiber), 5g protein.

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