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Pecan Sweet Potato Bake Recipe

Pecan Sweet Potato Bake Recipe

The recipe for this luscious souffle was handed down through my husband’s family, and it’s become a tradition for me to serve it during the holidays. Everyone loves it! —Nanci Keatley, Salem, Oregon
TOTAL TIME: Prep: 20 min. Bake: 30 min. YIELD:6-8 servings

Ingredients

  • 3 cups mashed sweet potatoes
  • 2 eggs
  • 1/2 cup sugar
  • 1/4 cup half-and-half cream
  • 1/4 cup butter, softened
  • 2 teaspoons vanilla extract
  • 1/8 teaspoon salt
  • TOPPING:
  • 1/2 cup packed brown sugar
  • 2 tablespoons all-purpose flour
  • 1/4 cup cold butter, cubed
  • 1/2 cup chopped pecans

Directions

  • 1. In a large bowl, combine the first seven ingredients; beat until light and fluffy. Transfer to a greased 11x7-in. baking dish.
  • 2. For topping, combine the brown sugar and flour in a small bowl; cut in butter until crumbly. Fold in pecans. Sprinkle over sweet potato mixture.
  • 3. Bake, uncovered, at 350° for 30-35 minutes or until a thermometer reads 160°. Yield: 6-8 servings.

Nutritional Facts

3/4 cup: 419 calories, 19g fat (8g saturated fat), 88mg cholesterol, 194mg sodium, 59g carbohydrate (41g sugars, 3g fiber), 5g protein.

Reviews for Pecan Sweet Potato Bake

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MY REVIEW
dcscake_OH
Reviewed Oct. 21, 2017

"I made this last Thanksgiving, but forgot to review it. It was so good, family loved it and will be making it again this year."

MY REVIEW
LPHJKitchen
Reviewed Nov. 25, 2016

"YUM! I decided to switch up our holiday sweet potatoes and tried this. It was SO good! It went great with our turkey! I added a bit more topping for some extra crunch. Perfect!"

MY REVIEW
Kasha
Reviewed Nov. 8, 2016

"This is really good, like dessert! Doubled the topping to get even better cover"

MY REVIEW
SweetJeans
Reviewed Apr. 6, 2016

"I have made this and it is absolutely delicious, easy and everyone likes the pecans on top."

MY REVIEW
cast_iron_king
Reviewed Nov. 27, 2015

"Great recipe, and so easy! I wanted a change from candied yams this Thanksgiving, and this was a hit! I'll definitely be making this again!"

MY REVIEW
heatherdthomas
Reviewed Nov. 25, 2013

"This has been our family's favorite recipe for years. My 10 year old just reminded me not to forget it for Thanksgiving!"

MY REVIEW
lvarner
Reviewed Oct. 4, 2013

"This is a great recipe for fall, including at the Thanksgiving table. The topping makes it special. It is so tasty!"

MY REVIEW
blhenn
Reviewed Jan. 23, 2013

"This is by far the best sweet potato casserole I have ever had/made. Even people that hate sweet potato casserole enjoyed this! I doubled it and it was a good thing because people had several servings. The topping is amazing! This is officially my go-to recipe."

MY REVIEW
AddysMom07
Reviewed Jan. 2, 2013

"We always have this for every holiday dinner! Everyone loves it.. Even the kids get seconds!"

MY REVIEW
itsmeinindy2
Reviewed Nov. 3, 2012

"This is wonderful! Even people who claim not to like sweet potatoes come back for seconds. I always serve this during the holidays since coming across this recipe a few years ago. My kids are always asking for it, it's their favorite dish on Thanksgiving Day."

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