Save on Pinterest

Pecan Pie Squares

Comments Kimberly Pearce of Amory, Mississippi, "I'm always on the lookout for recipes that are quick and easy to prepare. A neighbor shared this fast favorite with me. The chewy bars taste just like pecan pie."
  • Total Time
    Prep: 10 min. Bake: 30 min. + cooling
  • Makes
    2 dozen

Ingredients

  • 3 eggs
  • 2-1/4 cups packed brown sugar
  • 2 cups self-rising flour
  • 2 cups chopped pecans
  • 1-1/2 teaspoon vanilla extract

Directions

  • In a large bowl, beat eggs. Add brown sugar. Stir in flour until smooth. Add the pecans and vanilla (dough will be stiff).
  • Spread into a greased 13x9-in. baking pan. Bake at 300° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Editor's Note
As a substitute for each cup of self-rising flour, place 1-1/2 teaspoons baking powder and 1/2 teaspoon salt in a measuring cup. Add all-purpose flour to measure 1 cup.
Nutrition Facts
1 each: 189 calories, 8g fat (1g saturated fat), 27mg cholesterol, 136mg sodium, 29g carbohydrate (21g sugars, 1g fiber), 3g protein.
Every product is independently selected by our editors. If you buy something through our links, we may earn an affiliate commission.

Recommended Video

Reviews

Click stars to rate
Average Rating:
  • kayitten
    Nov 18, 2012

    The pecan squares were very tastey. I expected them to be more gooey like a pecan pie, but they were good and I would make the recipe again.