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Pecan Barbecue Sauce

Name: Pecan Barbecue Sauce
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 cups.
Ingredients: 1 can (12 ounces) tomato paste; 1 cup ground pecans; 3/4 cup water; 1/3 cup packed brown sugar; 1/4 cup cider vinegar; 1/4 cup chopped onion; 1/4 cup honey; 2 tablespoons lemon juice; 1 tablespoon prepared mustard; 1 teaspoon seasoned salt; 2 garlic cloves, minced

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Test Kitchen Approved

Total Time

Prep: 15 min. Cook: 30 min.

Makes

3 cups

After 18 years, I haven't found anything that this sauce doesn't taste great on. Pecans are the deliciously different ingredient.

Pecan Barbecue Sauce Recipe photo by Taste of Home

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Ingredients

1 can (12 ounces) tomato paste
1 cup ground pecans
3/4 cup water
1/3 cup packed brown sugar
1/4 cup cider vinegar
1/4 cup chopped onion
1/4 cup honey
2 tablespoons lemon juice
1 tablespoon prepared mustard
1 teaspoon seasoned salt
2 garlic cloves, minced

Directions

In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes or until thickened, stirring occasionally.

Nutrition Facts

2 tablespoons: 59 calories, 2g fat (0 saturated fat), 0 cholesterol, 83mg sodium, 10g carbohydrate (8g sugars, 1g fiber), 1g protein.

Pecan Barbecue Sauce

Total Time

Makes

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