Taste of Home
Peanut Butter Sundaes
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 1-1/2 cups sauce.
This is a peanutty change of pace from traditional ice cream sundaes with chocolate sauce. It's a delicious recipe that proves even a quick meal doesn't have to go without dessert. ---Susan Mowery, Newville, Pennsylvania
Ingredients
-
1 cup sugar
-
1/2 cup water
-
1 cup creamy peanut butter
-
Vanilla ice cream
-
Salted peanuts, optional
Directions
-
1.
In a saucepan, combine sugar and water. Bring to boil; boil 1 minute or until sugar is dissolved. Remove from the heat; stir in peanut butter. Place in a blender; blend on high until smooth. Cool slightly; pour over ice cream. Sprinkle with peanuts if desired. Refrigerate any leftovers.
Nutrition Facts
2 tablespoons: 191 calories, 11g fat (2g saturated fat), 0 cholesterol, 100mg sodium, 21g carbohydrate (18g sugars, 1g fiber), 5g protein.
© 2024 RDA Enthusiast Brands, LLC