Peanut Butter Logs

Name: Peanut Butter Logs
Prep time: 20 min
Total time: 20 min
Yield: 6 dozen.
Ingredients: 1/2 cup butter, softened; 1 cup chunky peanut butter; 1 cup creamy peanut butter; 3-3/4 cups confectioners' sugar; 6 cups crisp rice cereal; 2 cups semisweet chocolate chips; Chopped salted peanuts, optional

TOTAL TIME: Prep: 20 min. + chilling YIELD: 6 dozen.

These peanut butter logs have definitely stood the test of time. My husband has been enjoying them since he was a toddler! —Micky Faginkrantz, Ft. Bliss, Texas

Ingredients

1/2 cup butter, softened
1 cup chunky peanut butter
1 cup creamy peanut butter
3-3/4 cups confectioners' sugar
6 cups crisp rice cereal
2 cups semisweet chocolate chips
Chopped salted peanuts, optional

Directions

1. In a large bowl, cream butter, peanut butter and confectioners' sugar; stir in cereal. Divide dough in half. Cover and refrigerate 1 hour or overnight. Working with half of dough, scoop into tablespoonfuls and shape into 1/2-in.x2-in.-thick logs. Place on waxed paper-lined pans.
2. In a microwave-safe bowl, melt chocolate chips; stir until smooth. Dip or drizzle over logs. If desired, sprinkle with peanuts. Chill until set. Repeat with remaining dough. Store in an airtight container in the refrigerator.

Nutrition Facts

1 cookie: 132 calories, 8g fat (3g saturated fat), 3mg cholesterol, 56mg sodium, 16g carbohydrate (12g sugars, 1g fiber), 2g protein.

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