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Peanut Butter Granola Pinwheels Recipe

Peanut Butter Granola Pinwheels Recipe

I came across this easy and tasty snack while searching online for healthy munchies for kids. Great for after school, it's really quick to make and filling enough to hold the kids until dinner. To satisfy heftier appetites or to serve as a power lunch, cut each tortilla into fewer pieces or provide one per child. The recipe is easy to increase as needed. —Mary Haluch, Ludlow, Massachusetts
TOTAL TIME: Prep/Total Time: 5 min. YIELD:16 servings


  • 4 tablespoons creamy peanut butter
  • 2 flour tortillas (8 inches)
  • 2 teaspoons honey
  • 1/2 cup granola without raisins


  • 1. Spread peanut butter over each tortilla; drizzle with honey and sprinkle with granola. Roll up; cut into slices. Yield: 16 appetizers.

Nutritional Facts

1 piece: 60 calories, 3g fat (1g saturated fat), 0 cholesterol, 48mg sodium, 7g carbohydrate (2g sugars, 1g fiber), 2g protein.

Reviews for Peanut Butter Granola Pinwheels

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homemadewithlove User ID: 4311884 147585
Reviewed Nov. 3, 2014

"quick on the go breakfast as well as after school snack. Reduced fat peanut butter can cut calories and I used the high protein granola from Fiber One to up the protein intake."

hallmommy User ID: 809019 59672
Reviewed Jun. 11, 2009

"This is a staple in our house. We do not use the granola but put apple cinnamon hot cereal mix on top. MMMM"

daciakennedy User ID: 2735973 148363
Reviewed May. 7, 2009

"I try changing it up a bit to match my kids tastes! Here are some ideas... try jelly, raisins, chocolate chips, nuts, marshmallows, banana slices, apple slices... anything they enjoy eating with peanut butter!

If I serve them immediately I heat the tortillas in the microwave for 20-30 seconds before assembling so they are more pliable and easier to roll. "

5hungrykids User ID: 1062637 142403
Reviewed Jun. 10, 2008

"These look so yummy and my kids were anxious to make these. They each took one bite and that was enough for them. My husband and I did not care for them either."

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