Peanut Butter Fudge Cups Recipe photo by Taste of Home
Peanut Butter Fudge Cups
TOTAL TIME: Prep: 15 min. + chilling
YIELD: 6 servings.
My husband often travels during the week, and this fast-to-fix microwave peanut butter fudge recipe is perfect for just my 2-year-old and me. —Lori Brow, Manhattan, Illinois.
Ingredients
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1 cup confectioners' sugar
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1 tablespoon creamy peanut butter
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1 tablespoon 2% milk
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1 tablespoon butter
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2-1/2 teaspoons baking cocoa
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1/2 teaspoon vanilla extract
Directions
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1.
In a small microwave-safe bowl, combine all ingredients. Microwave, uncovered, on high for 30 seconds. Stir until smooth. Press into six paper-lined miniature muffin cups. Refrigerate until set.
Nutrition Facts
1 piece: 105 calories, 2g fat (1g saturated fat), 2mg cholesterol, 22mg sodium, 21g carbohydrate (19g sugars, 0 fiber), 1g protein.
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