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Peanut Butter Chocolate Treats

Janice Rasmussen of Atlantic, Iowa dresses up refrigerated cookie dough to create these yummy take-along treats. “They could not be quicker or easier,” assures Janice Rasmussen of Atlanta, Iowa. “Everyone loves them—young or old.”
  • Total Time
    Prep/Total Time: 30 min.
  • Makes
    1 dozen

Ingredients

  • 1 package (16 ounces) refrigerated ready-to-bake peanut butter cookies with candy pieces
  • 2 tablespoons creamy peanut butter
  • 3 ounces milk chocolate candy coating, melted

Directions

  • Bake cookies according to package directions. Cool on wire racks. Spread 12 cookies with 1/2 teaspoon peanut butter each; spoon melted chocolate over peanut butter. Let stand for 5 minutes or until set. Save remaining cookies for another use.
Nutrition Facts
2 each: 465 calories, 25g fat (9g saturated fat), 9mg cholesterol, 415mg sodium, 56g carbohydrate (39g sugars, 2g fiber), 8g protein.

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